FOOD MENU

Wide variety of crunchy vegetables, farro, herbs and parmesan

Fior di latte, cherry tomatoes, basil, olive oil, white balsamic vinegar and fleur de sel

Teriyaki sauce

Spicy Thai sauce

Honey and caramelized walnuts

Tomatillos salsa, Greek yogurt with honey and herbs, almonds and sesame crunch

Ponzu sauce, shallots, lime zest, herbs, togarashi spice and tempura

Served with arugula, olive oil and shaved parmesan

Spicy and sweet sauce, cilantro, crunchy vegetables and roasted peanut crumble

Fresh market lettuce with citrus dressing

Romaine lettuce, parmesan, croutons, bacon and creamy dressing With grilled chicken +9 With grilled salmon +12 ½

Romaine lettuce, corn, black beans, tomatoes, red onion, avocado, feta, red pepper, quinoa, cilantro, crispy tortilla strips, lime and jalapeño dressing With grilled chicken +8 ½ With grilled salmon +12 ½

Cucumber, tomato, romaine lettuce, Kalamata olives, red onion, cilantro, feta, radish, pita chips and shallot dressing With grilled chicken +9 With grilled salmon +12 ½

Fresh market lettuce, Asian vegetables, crispy noodles, chicken breast glazed with teriyaki sauce, coriander, mango, red onion and Japanese dressing

Fresh market lettuce, grilled chicken with sweet and sour poppy seed sauce, crispy noodles, mango, red pepper relish, avocado, sunflower seeds and honey-balsamic dressing

Market lettuce, Asian vegetables, sesame seeds, avocado, dried apricots and mango, coriander, served with shrimp and chicken breast glazed with teriyaki sauce and citrus dressing

Lettuce, Asian vegetables, grilled marinated beef, rice vermicelli, mango, coriander, roasted peanuts and Thai dressing

Strips of tuna steak seared in a sesame crust, mixed Asian vegetables, edamame, red onion, cilantro and fresh market lettuce served with a Japanese dressing

Homemade vegetarian patty, Gochujang mayo, eggplant chutney, onion confit, tomato and lettuce

Beef patty, chipotle mayo, bacon, smoked Gouda, tomato and lettuce

Chicken breast, Havarti cheese with jalapeño, chipotle mayo, guacamole, mango chutney, tomato and lettuce

Beef patty, chipotle mayo, bacon, Havarti cheese with jalapeño, guacamole, onion confit, tomato and lettuce

Flatbread, horseradish mayonnaise, beef striploin strips, Swiss cheese, crispy bacon, caramelized onions and arugula

Pineapple and mango relish, rice and brocoli

Dijon mustard and honey sauce, served with vegetables and rice

Served with Meaux mustard sauce, vegetables and potatoes

New-york cut, demi-glace pepper sauce or chimichurri, served with vegetables and potatoes

Demi-glace pepper sauce or chimichurri, served with vegetables and potatoes With chimichurri shrimps +12

Beef bavette, panko shrimp, grilled sausages, prosciutto, arugula, tomatoes, Fior di latte and fries

Crispy herb panko, tricolor quinoa, and seasonal vegetables

Roasted pistachios, cauliflower purée, and seasonal vegetables

Served with fries

Lightly seared and served with its accompaniments

Pasta gratin, 4 cheeses sauce and bacon

Fresh pasta with olive oil, artichokes, broccoli, feta, green and Kalamata olives, tomatoes and fresh herbs

Mix of mushrooms, garlic, green shallots, fresh herbs and jalapeño pepper

Cantonese noodles with vegetables in a soya, ginger, garlic, jalapeño pepper and cashews sweet and spicy sauce

Ravioli stuffed with braised beef and served with a mushroom sauce, caramelized onions and blue cheese

Shrimp, lobster meat, mushrooms, green shallots, jalapeño pepper, chorizo and brandy

Mozzarella, parmesan, pepperoni, pepperoni and pepperoni

Fresh basil, mozzarella, fior di latte, olive oil and fleur de sel

Mozzarella, bacon, calabrese salami, chorizo and pepper jam

Mozzarella, red onion, ancho BBQ chicken, bacon, basil and spicy honey

Shrimp with chili, mozzarella, feta, basil, red onion, jalapeño and kalamata olive

Mix of mushrooms, mozzarella, fior di latte, smoked Gouda, jalapeño, truffle salt and basil

Mozzarella, fior di latte, parmesan, vegetables, roasted pistachios, feta, kale and fleur de sel

Mozzarella, prosciutto, fior di latte, goat cheese, caramelized onions, balsamic figs, basil and parmesan

Apple crisp served with hot caramel and vanilla ice cream

SERVED WITH ICE CREAM (can be served gluten-free)

Served with ice cream

Ask your server for today's choice